Monday, May 31, 2010
Feta and Veggie Salad
This was SO good! The kids and hubby all liked it. We served it with grilled pita bread. My husband and kids ate the pasta, I didn't add pasta to mine for calorie reasons:) Here's the recipe.
1 cucumber diced up
2 bell peppers (whatever color you want) diced
3 roma tomatoes, seeded and diced
1 bunch green onions, sliced
6 ounces feta
S&P
1 tsp oregano
Add all ingredients to the bowl and toss. I served ours with lemon slices to squeeze on top. I also added some Himalayan Pink salt from trader's.
For the pasta
I bag spiral pasta cooked, set aside to cool
1 bottle of creamy Feta dressing from trader Joe's, I've also just used organic Italian dressing.
that's it. Put the veggies on top the pasta if you want. If your trying to loose weight leave the pasta out. So good. This would also be a good meal for the pool, picnic, or outing. Hope you like it.
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1 comments:
Yum! This looks amazing Candi. I want some now. (and I just had a bowl of ice cream, and it still looks great!) ;o)
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